This gluten-free, low-carb and Whole 30 compliant dish is a perfect weeknight meal when you don't want to stand over the stove cooking dinner. Once all the ingredients are chopped and tossed together…

Ingredients
Gluten free, Paleo
∙ Makes 4
Meat
- 4 Aidell's chicken & apple sausages
Produce
- 2 Garlic cloves
- 2 Onions, large
- 3 Orange, yellow
Baking & Spices
- 2 tsp Italian seasoning
- 1 Salt & pepper
Oils & Vinegars
- 2 tbsp Olive oil
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